One of the most popular cheese at the Norfolk Cheese Company – Double Barrel Lincolnshire Poacher
A strong, hard cheese, with a smooth lingering aftertaste and nutty hints. Matured for between 2 and 3 years, Double Barrel is selected for its rich, strong, savoury taste. Perfect for those who like a strong lingering taste in their pallet.
Double Barrel Lincolnshire Poacher comes from a dairy farm in the Lincolnshire Wolds where 230 Holstein Friesian cows graze on the open fields to produce milk for this deliciously strong hard cheese.
Try with our Lincolnshire Plum Bread.
Country of Origin England
Milk Variety Cows’
Style of Cheese Hard
Ingredients Cows’ Milk